Menu

Appetizers

At Jake and Telly’s Greek Taverna, our appetizers are more than just a start to your meal—they're a journey to the heart of Greece! Savor our mouthwatering spanakopita or zesty tzatziki, crafted with fresh local ingredients, and experience Mediterranean warmth in every bite. Come hungry; we can’t wait to share! Click the button to view and order from our full menu!

Octopus

Grilled Spanish octopus finished w/ extra virgin olive oil, red onion, & capers, served w/ roasted garlic white bean puree, fresh cucumber & grilled pita.

Cheese Plate

Imported cheeses with marinated olives, red onion, pepperoncini and pita

Spanakopita

Baked spinach and feta cheese filled filo pastry

Dolmas

Rice stuffed grape leaves served with tzatziki and lemon

Dolmades

Hand rolled ground beef and rice stuffed grape leaves steamed and served with lemon basil cream sauce

Veg Meze Plate

Mixed plate of gigantes, grilled vegetables, pita, tzatziki, hummus, marinated olives, féta cheese, and dolmas

Soup, Salad & Sandwiches

At Jake and Telly's Greek Taverna, we invite you to savor our delightful soups, salads and sandwiches, crafted with fresh local ingredients and infused with authentic Greek flavors. Click the button to check out our full menu and discover a dish that will transport your taste buds straight to Greece!

Bowl Avgolemono

Greek soup made with chicken stock, lemon, dill, and rice

Bowl Fakkes

Greek lenten soup made with red lentils, tomato, carrot, and onion

Greek Salad

Romaine lettuce with red onion tossed in a house made Greek dressing, with tomatoes, cucumbers, marinated olives, pepperoncini and feta cheese

Spinach & Beet Salad

Spinach and red onion tossed in olive oil, lemon, sea salt, and oregano, with roasted golden beets, feta cheese and candied walnuts

Gyro Sandwich

Grilled gyro meat pita sandwich with lettuce, tomato and house-made tzatziki.

The Jake

Grilled chicken breast, bacon, tomato and basil mayo. Topped with melted provolone cheese on a toasted hoagie roll.

Entrees

At Jake and Telly's Greek Taverna, feast on a delightful array of authentic Greek entrees that celebrate tradition and flavor. Whether it’s Brizola, Ami Giouvetsi, or Souvlaki, each dish is crafted with care. Click the button to view and order from our full menu!

Gyro Plate

Grilled gyro meat served with roasted red potatoes, sautéed vegetables and tzatziki

Arni Steak

Seasoned, grilled Colorado lamb sirloin, garlic mashed potatoes, butter braised green beans and tzatziki

Arni Giouvetsi

Braised lamb shank, house made tomato sauce, herbed orzo pasta, sautéed vegetables and feta cheese crumbles

Arni Sto Fourno

Roasted, sliced leg of lamb, thyme jus gravy, herbed orzo pasta, and butter braised green beans and grated myzithra cheeze

Brizola

Brined, marinated grilled boneless pork loin, garlic mashed potatoes, sautéed vegetables and bourbon mushroom cream sauce

Souvlaki

Brined, marinated grilled pork tenderloin skewers, herbed rice, butter braised green beans and tzatziki

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Chicken & Capers

Chicken breast sautéed with white wine, tomato, capers, olives and onion, served with garlic mashed potatoes and myzithra cheese

Seared Salmon

Scottish salmon filet, pan seared and finished with lemon, dill and caper butter, served with herbed rice and sautéed spinach

Makaronia Me Soutzoutkakia

Greek style baked meatballs topped with house made tomato sauce and grated myzithra cheese, served with buccatini and garlic bread

Chicken Mavrodaphne

Chicken breast sautéed with mushrooms and onions in a port wine sauce, finished with scallions, served with buccatini and garlic bread

Shrimp Makaronatha

Shrimp sauteed with onion, garlic, tomato, white wine and baby clams, served with buccatini and garlic bread

Mediterranean Makaronatha

Tomato, onion, capers, garlic and spinach sautéed with white wine, topped with feta cheese crumbles, served with buccatini and garlic bread

Desserts

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Baklava

Crushed walnut and honey filled filo pastry, finished with cinnamon and clove syrup

Bread Pudding

Bread Pudding in various flavors available at different times.

Saragli

Honey and spiced nut wrapped in filo pastry with chocolate drizzle

Cheesecake

Various cheesecake flavors available at different times

Wines

Greek wines are exceptional due the country's ancient winemaking traditions, diverse indigenous grape varieties, and unique terroir shaped by volcanic soils costal breezes, and mountainous terrain. These factors combine to create complex, balanced wines that reflect both history and place-offering vibrant acidity, distinctive minerality, and a sense of authenticity rarely found elsewhere.